No
Blacks in a Restaurant.
Fortune Cookie says, "Get out."
There
was a Chinese restaurant that had a “No Blacks” policy...Kenya.
Huh? Keep in mind that the entire country only has 1% non-African
population. By restricting your customer base, you're really
screwing up your business.
The
only way “blacks” were allowed into the restaurant was to be
accompanied
by
Chinese, European or Indian folks.
You heard that right...in Kenya. The place was shutdown and
the owner arrested.
From
PRI.org, ((The
paper quoted restaurant manager Esther Zhao, saying that the “no
Africans” policy was based on security concerns. “We don’t
admit Africans that we don’t know because you never know who is
Al-Shabaab and who isn’t,” she said in reference to the militant
group that’s been active in Kenya and neighboring Somalia.
))
Now,
the Chinese owners are saying it is because of the extremists and
they are not sure who is a member. I don't buy that.
While
I don't agree that the own should have been arrested, but there
should be laws in place for this sort of thing to NOT happen given
the history of countries in Africa. From
Metro.co, ((Officials
have today charged co-owner Zhao Yang with not having a licence,
which is widely seen as a way of punishing him for the no Africans
rule.
))
How does something like this
happen given it IS an African country?
BTW, they named the Chinese
Restaurant simply Chinese Restaurant. That's remarkable.
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